Sago Palm: How to Grow and Care for Cycas Revoluta

Sago Palm


Plant Type: Perennial shrub
Family: Cycadaceae
Sun Exposure: Bright, indirect light
Watering: Moderate amount of moisture in the soil
Colors: Green
Size: 3–10 feet tall and wide
Hardiness Zones: 9–10 (USDA); houseplants in all zones
Soil Type: Sandy, nutrient-rich, well-draining soil
Soil pH: 5.5–6.5 (slightly acidic)
Propagation: By seeds or division
Toxicity: Toxic to pets and humans

The Sago Palm (Cycas Revoluta) is an ancient, prehistoric plant native to warm parts of Japan and Southern China. Dating back to the early Mesozoic Era, sago palms can live for over 100 years. Though its name suggests it’s a palm tree, it’s actually a cycad—a group of tropical plants that grow from a trunk and don’t branch out. With its long, feather-like foliage resembling fern leaves, sago palms make a striking addition to both gardens and indoor spaces.

Sago palms are slow-growing, taking around 50 years to reach their maximum height of 10 to 20 feet in the wild. When grown in containers, they are smaller, only reaching a max size of around 2-3 feet. These plants produce one new frond each year, growing from the plant’s crown and fanning out in a circular pattern. The deep green, shiny, palm-like leaves can eventually grow anywhere from 1 to 5 feet long. Sago palms don’t flower but instead produce large cones. They’re dioecious plants, meaning they can be male or female and rely on pollination to reproduce.

Thriving in warm, humid climates, sago palms can also adapt well as houseplants in cooler temperatures. When planted outdoors, they prefer early spring or late fall for best growth. To keep your sago palm healthy, provide it with filtered sunlight, as direct sun may cause the foliage to burn and wilt. They are slightly drought-resistant, making them adaptable to irregular watering schedules. However, the exact schedule will depend on the climate and whether it’s planted indoors or outdoors. Plant your sago palm in sandy, nutrient-rich soil to keep it moist without becoming soggy. Remember, though, that sago palms are toxic to humans and pets, so exercise caution when handling and placing them.

With a bit of practice and patience, sago palms can become a fabulous and resilient addition to your plant collection.


The Sago Palm (Cycas Revoluta) is an ancient, slow-growing cycad native to Japan and Southern China. Adaptable to indoor and outdoor conditions, it requires filtered sunlight, sandy soil, and irregular watering. However, sago palms are toxic to humans and pets, warranting caution.

Sago Palm Care and Maintenance

Sago Palm

Watering requirements and schedule

Sago palms are sensitive to overwatering, which may lead to root rot. Allow the soil surface to dry out between waterings to prevent this issue. The exact watering schedule for your sago palm will depend on factors like humidity, temperature, and whether it’s planted indoors or outdoors. In general, water your sago palm every 7-10 days during the growing season, and slightly reduce the frequency during the winter months when the plant is not actively growing.

Indoor sago palms may require more frequent watering due to drier air from heating or air conditioning systems. Be sure to use a well-draining pot to avoid waterlogging the roots. When watering, thoroughly drench the soil until water runs out of the drainage holes, then empty any excess water from the saucer beneath the pot.

For outdoor sago palms, consider factors like natural rainfall, temperature fluctuations, and soil type when determining a watering schedule. In hotter, drier climates, monitor the soil moisture regularly and adjust the watering frequency accordingly. Remember that sago palms have some drought tolerance, so it’s better to err on the side of under-watering rather than overwatering.


Sago palms require careful watering to avoid root rot. Allow soil to dry between waterings, adjusting frequency for factors like humidity, temperature, and location. Water every 7-10 days during the growing season and reduce frequency in winter. Indoor plants may need more frequent watering due to drier air.


Proper fertilization is essential for the healthy growth and maintenance of sago palms. Here’s a detailed guide on the type, frequency, and application methods for fertilizing your sago palm.

Type of fertilizer

For optimal results, use a liquid fertilizer with an 18-8-18 ratio (nitrogen-phosphorus-potassium), which provides the ideal balance of nutrients for sago palms. Alternatively, you can use a slow-release granular fertilizer specifically formulated for sago palms or palm trees in general. These fertilizers release nutrients slowly over time, providing a steady supply for the plant.


During the growing season, which spans from spring to fall, fertilize your sago palm monthly with the liquid fertilizer. If you choose to use a slow-release granular fertilizer, apply it 2-3 times during the growing season, spacing the applications evenly.

Application method

For liquid fertilizers, follow the package directions on dilution rates, and water your sago palm thoroughly after applying the fertilizer to help distribute the nutrients evenly throughout the soil. When using slow-release granular fertilizers, sprinkle the granules evenly on the soil surface, around the base of the plant, and water well.

If your sago palm is planted in clay soil, which is less porous, use half the amount of fertilizer recommended on the package. It’s best to fertilize right before a rain shower, as the rainwater helps to distribute the nutrients more effectively.

Remember not to over-fertilize, as this can lead to root burn and other health issues for your sago palm. Always adhere to the recommended application rates and frequencies, and monitor your plant’s health to ensure it’s responding well to the fertilization regimen.


Fertilize sago palms with a liquid 18-8-18 fertilizer or slow-release granular palm fertilizer. During the growing season, apply liquid fertilizer monthly, or granular fertilizer 2-3 times, spaced evenly. Follow package directions, water thoroughly after application, and avoid over-fertilizing to prevent root burn.

Sunlight requirement

Sago palms prefer bright, indirect light for optimal growth. Direct sunlight, especially the scorching afternoon sun, can wilt and burn the foliage. Too much shade, on the other hand, can result in sparse leaves and an unhealthy plant. When grown indoors, place your sago palm near a bright east-, west-, or south-facing window that provides ample filtered light. You can also use sheer curtains to diffuse the sunlight and protect your plant. When moving indoor plants outside during warm weather, gradually acclimate them to outdoor conditions and ensure they are placed in dappled sunlight to prevent shock or sunburn.


Good drainage is essential for sago palms, as they are susceptible to root rot in poorly drained soil. They thrive in sandy soil, rich in organic matter, with slightly acidic to neutral pH levels (between 6.0 and 7.0). You can amend your garden soil with coarse sand, perlite, or pumice to improve drainage if necessary. For container plants, use a potting mix specifically made for cactus or palms, which provides the right balance of drainage and moisture retention. Additionally, choose pots with ample drainage holes to prevent waterlogging, like unglazed terra cotta pots. These pots are porous, allowing excess moisture to evaporate and helping maintain proper soil moisture levels for your sago palm.

Pruning and Shaping Sago Palm

Sago Palm

Since Sago Palms grow slowly, there isn’t much need for pruning. Leaves will die occasionally, and these should be removed. Make sure they’re brown and dried out before removing. Yellow fronds shouldn’t be removed. Despite their appearance, they are still alive and absorbing nutrients. Pruning should be done at the end of the growing season with sanitized pruning shears. While pruning, remove any withered stalks or ‘fruit.’

When to Prune Sago Palm

The best time to prune your sago palm is during late winter or early spring, before the new growth begins. This timing allows the plant to focus its energy on producing fresh, healthy fronds. Avoid pruning during the active growing season, as this can stress the plant and reduce its overall health.

How to Prune Step-by-Step

  1. Prepare your pruning tools: Before starting, make sure your pruning shears or saw are clean and sharp. This helps prevent disease transmission and ensures clean, precise cuts.
  2. Protect yourself: Sago palms have sharp leaf edges that can cause injuries. Put on gloves, long sleeves, and eye protection to stay safe during the pruning process.
  3. Identify fronds to remove: Look for any discolored, damaged, or diseased fronds. These should be the first to go. Cut them off as close to the trunk as possible without harming the healthy tissue.
  4. Prune lower fronds: Remove lower fronds that are drooping or in contact with the ground to enhance air circulation and create a tidier appearance. Be cautious not to remove more than one-third of the total fronds, as this could weaken the plant.
  5. Shape your sago palm: If desired, you can shape your sago palm by selectively removing fronds for a more balanced, symmetrical look. Keep in mind not to eliminate too many healthy fronds, as this can impede the plant’s ability to photosynthesize and grow.
  6. Dispose of pruned material: Properly dispose of the cut fronds in yard waste bags or through composting. Exercise caution if you have pets, as sago palms are toxic to animals.


Prune sago palms in late winter or early spring, removing dead or damaged fronds with clean, sharp tools. Wear protective gear to avoid injuries. Remove lower, drooping fronds, but avoid over-pruning. Shape the plant as desired, but don’t remove too many healthy fronds. Dispose of pruned material safely, keeping in mind sago palms are toxic to animals.

Planting and Growing Sago Palm from Seeds

Sago Palm

Sago Palms grow from seeds harvested from the female plant. If you’re growing from seed, be prepared to wait. It can take the seeds around 3-4 months to germinate. These large, orange seeds should be pressed into a sandy soil flat side down in a tray. Keep the tray in a warm location and make sure it stays moist. The seeds can be transferred to a pot after sprouting. To ensure there is enough room for growth, only plant one seed per pot.

Indoor vs. outdoor planting

Sago palms can be grown both indoors and outdoors. If you live in a region with mild temperatures (USDA zones 9-11), you can plant sago palm outdoors. In cooler climates, grow it as a houseplant to protect it from frost and cold temperatures.

Light and temperature requirements

Sago palms require bright, indirect light to thrive. Outdoors, choose a spot with dappled sunlight or morning sun. Indoors, place the plant near a bright east-, west-, or south-facing window. Maintain a temperature between 70-90°F for optimal growth.

Soil type and preparation

Sago palms prefer well-draining, sandy soil rich in organic matter, with a slightly acidic to neutral pH (6.0-7.0). For container plants, use a potting mix specifically formulated for cactus or palms, which ensures proper drainage and nutrient balance.

When to plant Sago Palm

The best time to plant sago palm seeds is during the early spring or late fall, when temperatures are mild, and the risk of frost is low.

How to plant a Sago Palm step-by-step

  1. Soak the seeds: Soak the sago palm seeds in water for 24 hours to help soften the outer shell and promote germination.
  2. Prepare the planting medium: Fill a seed tray or pots with the prepared potting mix, ensuring proper drainage by using containers with drainage holes.
  3. Plant the seeds: Plant each seed horizontally, half-buried in the soil, spacing them at least 2 inches apart.
  4. Water and maintain humidity: Water the seeds thoroughly and keep the soil consistently moist but not waterlogged. Cover the tray or pots with a plastic dome or plastic wrap to maintain humidity.
  5. Monitor germination: Sago palm seeds can take 1-3 months to germinate. Keep the planting medium moist and watch for signs of sprouting.
  6. Transplant seedlings: Once seedlings have developed a healthy root system and at least two sets of leaves, carefully transplant them into individual pots with well-draining soil or directly into the ground, if your climate allows.


Growing sago palms from seeds takes patience, as germination takes 3-4 months. Plant seeds in sandy soil, ensuring proper lighting and temperature for optimal growth. Sago palms can be grown indoors or outdoors, depending on the climate. Use well-draining soil and plant seeds during early spring or late fall. Soak seeds, prepare planting medium, plant seeds, maintain moisture and humidity, and monitor germination. Transplant seedlings when they have a healthy root system and at least two sets of leaves.

Propagation and Reproduction

Sago Palm

Sago Palms reproduce through pollination and are dioecious, meaning there are separate male and female plants. Male Sago Palms produce cones, which appear in late spring and are between 12 and 24 inches tall. Female Sago Palms grow a basket-shaped ‘flower’ that contains large reddish-orange seeds. When the female ‘flower’ is ready to be fertilized, the leaves will open up. Pollination of mature Sago Palms occurs naturally with wind or insects carrying pollen from the male to the female plant. Keep in mind that Sago Palms are slow-growing and can take over ten years to reach maturity.

Apart from pollination, Sago Palms can also be propagated through planting seeds and propagation by division. While planting seeds is a viable option, it is often slow and less effective. The preferred method for propagating Sago Palms is by division, using the pups or offsets that grow in clusters at the base of the parent plant.

Division is best performed during early spring or late fall. Here are the steps to follow to propagate Sago Palm by division:

  1. Locate the pups or offsets: The plants will often produce pups – little sprouts of a new plant growing near the base of the plant. Look for these baby plants growing at the base of the parent Sago Palm.
  2. Remove the offset: Using a sterilized hand trowel, knife, or scissors, gently pry or cut the offset away from the parent plant. Some offsets may be loosely attached and easily removed by hand.
  3. Allow the cut to dry: Place the offset in a shady spot for a few days, allowing the cut to dry and form a protective callous. This helps prevent diseases from affecting the plant.
  4. Prepare the pot: Choose a container with ample drainage holes and fill it partially with well-draining soil. The pot should be about 2 inches larger than the circumference of the offset, and allow for about 2 inches of growing room at the bottom.
  5. Plant the offset: Center the offset in the pot and fill the sides with potting soil. Water thoroughly after planting.
  6. Place the plant: Put the newly planted offset in a sunny location indoors or a shady spot outside. It should take a couple of months for rooting to occur. Make sure to let the soil dry out between waterings.


Sago palms reproduce through pollination and can take over 10 years to mature. They can be propagated through planting seeds or division, with the latter being the preferred method. Steps for propagating by division include locating the pups, removing them, allowing the cut to dry, preparing the pot, planting the offset, and placing it in a sunny location. It takes a couple of months for rooting to occur.

Potential Pests and Issues

Cycas revoluta

Sago Palms are generally hardy plants, so pests and diseases aren’t a common problem, but they can still encounter some problems. It is a possibility for spider mites, mealybugs, and scale to occur. Large infestations aren’t a problem, so a natural insecticide like neem oil should do the trick.

  1. Pests: Sago Palms can be affected by pests such as scale insects, mealybugs, and spider mites. Inspect your plant regularly and treat any infestations with insecticidal soap or horticultural oil.
  2. Root rot: Overwatering can lead to root rot, which can be fatal for your Sago Palm. Make sure the soil is well-draining and let it dry out between waterings to prevent this issue.
  3. Yellowing leaves: Yellowing leaves can be a sign of nutrient deficiency, overwatering, or inadequate sunlight. Monitor your watering schedule and ensure your Sago Palm is receiving the appropriate amount of light.
  4. Frost damage: Sago Palms are not frost-tolerant. If you live in an area with cold winters, bring your plant indoors or protect it with frost cloth to prevent damage.
  5. Slow growth: Sago Palms are slow-growing plants, so don’t be alarmed if you don’t see rapid growth. Be patient and provide proper care to ensure your plant thrives over time.
  6. Toxicity: Sago Palms are highly toxic to pets and humans. The entire plant, especially the seeds, contains cycasin, a potent toxin. Keep your Sago Palm out of reach of children and pets to avoid accidental ingestion.

Types of Sago Palm

Cycas revoluta

Sago Palms, which belong to the Cycas genus, are unique and ancient plants with various species that exhibit their own distinctive characteristics. Here are some of the most notable types of Sago Palms:

  1. Cycas revoluta (King Sago Palm): This is the most well-known and popular species, often simply called the Sago Palm. It has dark green, feather-like leaves and can grow up to 10 feet tall outdoors, but it remains smaller when grown in containers indoors.
  2. Cycas circinalis (Queen Sago Palm): The Queen Sago Palm is native to India and has longer, more arching leaves than the King Sago. It can grow up to 20 feet tall, making it an impressive landscape plant in tropical and subtropical climates.
  3. Cycas panzhihuaensis (Panzhihua Sago Palm): This species is native to China and is known for its tolerance to cooler temperatures compared to other Sago Palms. It has blue-green leaves and a trunk that can grow up to 8 feet tall.
  4. Cycas thouarsii (Madagascar Sago Palm): Originating from Madagascar and the western Indian Ocean, this species has long, arching leaves and can reach heights of up to 12 feet. It is particularly suited for subtropical and tropical landscapes.
  5. Cycas rumphii (Rumph’s Sago Palm): This species is native to Southeast Asia and has long, feathery leaves. It can grow up to 20 feet tall, making it a suitable choice for larger landscapes or as a statement plant in tropical and subtropical climates.

Identifying Sago Palm

Sago palms are not true palms but are cycads, one of the oldest families of plants that are still alive today. These ancient plants have a lush, palm-like appearance which gives them a tropical feel, making them a popular choice for residential and commercial areas.

To identify a sago palm, look for its distinct features, such as its pinnate, feathery leaves that grow in a circular pattern around the trunk. The leaves can be dark green to a lighter, almost bluish-green, depending on the species and age of the plant. The trunk is typically stout and may be covered in a textured, woody bark.

Sago palms are slow-growing and can take years to reach their full potential. Some species may grow up to 20 feet tall, while others remain small and shrub-like. Watch for the cone-like structures at the center of the plant, which indicate the presence of male or female reproductive organs. Male cones are elongated and cylindrical, while female cones are round and larger in size.

Sago Palm Fun Facts

An edible starch is produced in the stems of Sago Palms. This starch was a valuable resource that helped many survive famine. Since the plants are very toxic, the islanders had to learn how to prepare the starch. It’s an in-depth process that can take several weeks. The pith is removed from the plant and ground into a flour-like consistency. After this, it is thoroughly washed and dried several times to remove the toxins. It sounds like a lot of work, but it was worth it for them to survive desperate times.


Caring for and adding more plants to your home and garden can feel intimidating. Sago Palms quite literally last a lifetime and are relatively easy with the right conditions. They’d be the perfect addition to add a tropical look without a lot of maintenance. If you have any questions about growing your own Sago Palm, feel free to comment below. 


How long does a sago palm live?

Sago palms are slow-growing plants and can live for a very long time, often for several decades or even up to a century if they are provided with the right care and environmental conditions. However, their growth rate is slow, and it may take years for them to reach their full size and maturity.

Are sago palms easy to care for?

Sago palms are generally considered easy to care for, as they have relatively low maintenance requirements. They are adaptable to a variety of conditions and can tolerate some neglect. However, it is important to provide them with proper lighting, watering, soil, and temperature conditions to ensure their optimal health and growth. By paying attention to their specific needs and being mindful of potential issues such as overwatering or pest infestations, sago palms can thrive with minimal effort.

Why are my sago palm leaves turning yellow and drooping?

Yellowing and drooping sago palm leaves may result from overwatering, underwatering, nutrient deficiency, pests, disease, or inadequate lighting. To restore the plant’s health, examine it carefully and address the specific issue, such as adjusting watering habits, applying appropriate fertilizer, treating pests or diseases, or altering lighting conditions.

Is it OK to touch a sago palm?

While it is generally okay to touch a Sago Palm, it’s essential to exercise caution, especially around the sharp, pointed leaflets. The leaflets on Sago Palms can be quite stiff and have sharp tips, which can cause injury if handled carelessly.

It is also important to note that all parts of the Sago Palm, especially the seeds, are toxic to humans and pets when ingested. The plant contains a toxin called cycasin, which can cause severe liver damage and other symptoms. If you handle a Sago Palm, it is advisable to wash your hands thoroughly afterward to avoid any accidental ingestion of the plant’s toxic compounds.

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